This event, highly technical and specialized in nutrition and food management of pigs, was held in the Hotel Dolce Sitges, between April 4 and 6, culminating with a visit to the farm Albesa-Ramadera, where, took place a conference explaining the developments that OPP group has been working on, also a virtual visit to the farm (Cam Tour) in which visitors were able to interact via web cam with the technical veterinary. M. Hidalgo of OPP, who was inside, was describing the facilities and the management of it.